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An influence of the feed additives on sheep fat tissue composition and properties

Abstract
T HE aim of the study was to undertake comparative evaluation of chemical composition and physical properties of the fat tissue of the Romanov sheep breed on condition of separate and joint use of natural additives "Glaukonit" and probiotic "Biogumitel".A positive effect of their use has been established.The young stock consuming the tested additives at the dose of 0,1 g per 1 kg of live weight su...
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Keywords
Subcutaneous fat
Chemistry
Composition (language)
Adipose tissue
Milk fat
Food science
Animal science
Biology
Biochemistry
Philosophy
Linguistics
Linseed oil
Sustainable Development Goals (SDG)
Affordable and clean energy


pdf file

An influence of the feed additives on sheep fat tissue composition and properties
pdf file

An influence of the feed additives on sheep fat tissue composition and properties

Abstract
T HE aim of the study was to undertake comparative evaluation of chemical composition and physical properties of the fat tissue of the Romanov sheep breed on condition of separate and joint use of natural additives "Glaukonit" and probiotic "Biogumitel".A positive effect of their use has been established.The young stock consuming the tested additives at the dose of 0,1 g per 1 kg of live weight su...
View PDF
Keywords
Subcutaneous fat
Chemistry
Composition (language)
Adipose tissue
Milk fat
Food science
Animal science
Biology
Biochemistry
Philosophy
Linguistics
Linseed oil
Sustainable Development Goals (SDG)
Affordable and clean energy


pdf file