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Gas Chromatography/Mass Spectroscopy (GC/MS) analysis, antioxidant, and antimicrobial activity of essential oils based on γ-‎irradiated clove and cinnamon

Egyptian Journal of Chemistry

Hamed Aly Farahat, Hassan Hassan Altanahy, Mohamed Khairy abdelhafez, mervat mohamed anwar, ibrahim Ali soliman, sabry elshimy

Keywords

Antimicrobial

Gas chromatography

Chemistry

Antioxidant

Gas chromatography–mass spectrometry

Essential oil

Chromatography

Mass spectrometry

Food science

Organic chemistry

2025

Article

2-Y Citation Average

0.712

DOI

https://doi.org/10.21608/ejchem.2025.371423.11520

Language

Gas Chromatography/Mass Spectroscopy (GC/MS) analysis, antioxidant, and antimicrobial activity of essential oils based on γ-‎irradiated clove and cinnamon

Gas Chromatography/Mass Spectroscopy (GC/MS) analysis, antioxidant, and antimicrobial activity of essential oils based on γ-‎irradiated clove and cinnamon

Egyptian Journal of Chemistry

Hamed Aly Farahat, Hassan Hassan Altanahy, Mohamed Khairy abdelhafez, mervat mohamed anwar, ibrahim Ali soliman, sabry elshimy

Keywords

Antimicrobial

Gas chromatography

Chemistry

Antioxidant

Gas chromatography–mass spectrometry

Essential oil

Chromatography

Mass spectrometry

Food science

Organic chemistry

2025

Article

2-Y Citation Average

0.712

DOI

https://doi.org/10.21608/ejchem.2025.371423.11520

Language