Search
Search
AI Chat
Recommendation
Reviewer
PDF Analysis
Projects
Sign in

Sign in to unlock AI Chat and more features

A Comparative Study On The Effects Of Dietary Supplementation With Garlic (Allium Sativum) And Clove (Syzygium Aromaticum) On Ghrelin Levels And Some Physiological Parameters.

Egyptian Journal of Chemistry

Marina M. Ibrahim, E. Seifelnasr, Asmaa S. Morsi, Marwa A. Ibrahim, Manal R. Bakeer

Keywords
Allium sativum
Syzygium
Ghrelin
Traditional medicine
Biology
Allicin
Medicine
Food science
Botany
Hormone
Endocrinology
Sustainable Development Goals (SDG)
Zero hunger
2025
Article
2-Y Citation Average

0.712

DOI

https://doi.org/10.21608/ejchem.2025.365582.11393

Language

en

A Comparative Study On The Effects Of Dietary Supplementation With Garlic (Allium Sativum) And Clove (Syzygium Aromaticum) On Ghrelin Levels And Some Physiological Parameters.

A Comparative Study On The Effects Of Dietary Supplementation With Garlic (Allium Sativum) And Clove (Syzygium Aromaticum) On Ghrelin Levels And Some Physiological Parameters.

Egyptian Journal of Chemistry

Marina M. Ibrahim, E. Seifelnasr, Asmaa S. Morsi, Marwa A. Ibrahim, Manal R. Bakeer

Keywords
Allium sativum
Syzygium
Ghrelin
Traditional medicine
Biology
Allicin
Medicine
Food science
Botany
Hormone
Endocrinology
Sustainable Development Goals (SDG)
Zero hunger
2025
Article
2-Y Citation Average

0.712

DOI

https://doi.org/10.21608/ejchem.2025.365582.11393

Language

en