The current study aims to evaluate the antioxidant, antimicrobial and antibiofilm activities of different extracts of Carrot (Daucus carota L.) leaves as well as their total phenolic content (TPC). Also, the chemical profiling of the most promising extract was performed using UPLC-MS/MS analysis in a negative ion mode. In the DPPH assay, the IC50 values were ranged from 28.07 to 71.58 µg/ml, while...