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Enzymatic degradation of white bovine pickled shavings yielding industrial gelatin and collagen hydrolysate

Egyptian Journal of Chemistry

abdelmohsen Saber, Nabil Elsayed, Mostafa El-Abd, mohammed marzouk, Mohamed Abo Alkasem, Amira Hassan, hamed Elsayed

Citations:

2

Keywords

Hydrolysate

Gelatin

Degradation (telecommunications)

Chemistry

Enzyme

Food science

White (mutation)

Biochemistry

Hydrolysis

Computer science

Telecommunications

Gene

2022

Article

Institution

Chemistry of Natural and Microbial Products Department, Pharmaceutical Industries Research Institute, National Research Centre, Dokki, Giza, Egypt.,

NRC, cairo, Egypt

2-Y Citation Average

0.712

DOI

https://doi.org/10.21608/ejchem.2022.160832.7007

Language

Country

Enzymatic degradation of white bovine pickled shavings yielding industrial gelatin and collagen hydrolysate

Enzymatic degradation of white bovine pickled shavings yielding industrial gelatin and collagen hydrolysate

Egyptian Journal of Chemistry

abdelmohsen Saber, Nabil Elsayed, Mostafa El-Abd, mohammed marzouk, Mohamed Abo Alkasem, Amira Hassan, hamed Elsayed

Citations:

2

Keywords

Hydrolysate

Gelatin

Degradation (telecommunications)

Chemistry

Enzyme

Food science

White (mutation)

Biochemistry

Hydrolysis

Computer science

Telecommunications

Gene

2022

Article

Institution

Chemistry of Natural and Microbial Products Department, Pharmaceutical Industries Research Institute, National Research Centre, Dokki, Giza, Egypt.,

NRC, cairo, Egypt

2-Y Citation Average

0.712

DOI

https://doi.org/10.21608/ejchem.2022.160832.7007

Language

Country