Search
Search
AI Chat
Recommendation
Reviewer
PDF Analysis
Projects
Sign in

Sign in to unlock AI Chat and more features

Preparation and characterization of Polyvinyl Alcohol/Starch/Bio Oil Extraction Blends Coating for Food Packaging Using Electrospinning Technique

Egyptian Journal of Chemistry

Jawad Hanaa, Rusul Abd Alradha, Ali Alzubaidy

Citations:

16

Keywords
Polyvinyl alcohol
Electrospinning
Food packaging
Materials science
Starch
Coating
Characterization (materials science)
Extraction (chemistry)
Composite material
Pulp and paper industry
Polymer science
Food science
Chemistry
Polymer
Chromatography
Nanotechnology
Engineering
Sustainable Development Goals (SDG)
Zero hunger
2022
Article
Institution

Department of Polymer and Petrochemical Industries, College of Materials Engineering, University of Babylon, Babil, Iraq

2-Y Citation Average

0.712

DOI

https://doi.org/10.21608/ejchem.2022.133004.5876

Language

en

Country

Iraq

Preparation and characterization of Polyvinyl Alcohol/Starch/Bio Oil Extraction Blends Coating for Food Packaging Using Electrospinning Technique

Preparation and characterization of Polyvinyl Alcohol/Starch/Bio Oil Extraction Blends Coating for Food Packaging Using Electrospinning Technique

Egyptian Journal of Chemistry

Jawad Hanaa, Rusul Abd Alradha, Ali Alzubaidy

Citations:

16

Keywords
Polyvinyl alcohol
Electrospinning
Food packaging
Materials science
Starch
Coating
Characterization (materials science)
Extraction (chemistry)
Composite material
Pulp and paper industry
Polymer science
Food science
Chemistry
Polymer
Chromatography
Nanotechnology
Engineering
Sustainable Development Goals (SDG)
Zero hunger
2022
Article
Institution

Department of Polymer and Petrochemical Industries, College of Materials Engineering, University of Babylon, Babil, Iraq

2-Y Citation Average

0.712

DOI

https://doi.org/10.21608/ejchem.2022.133004.5876

Language

en

Country

Iraq