Investigation of the Effect of Lycopene, Hesperidin, Essential Oil and their Relative Nano-Formulation Form on Experimentally Obese –Induced Rats

Habiba Ahmed, Hanan Aly, Faten Abou-Elella, Salah Salem, Zeinab Salama, Ahmed Aboul-Enein

Citations:

11

References:

41

Abstract

The study was designed to investigate the effect of lycopene, hesperidin, and essential oil and their nano-formulation form in high-fat diet (HFD) -induced obese Wistar rats. To achieve this, a total of ninety adult Wistar male rats were used. The animals were made obese by feeding rats' high-fat diet (HFD, cholesterol, and bile acid). A dose of cholesterol (30 mg/0.3 mL olive oil /1 kg b.w.) was ...

View PDF

Keywords

Hesperidin

Endocrinology

Internal medicine

Alkaline phosphatase

Lipid profile

Lipid peroxide

Chemistry

Glutathione peroxidase

Oxidative stress

Cholesterol

Lycopene

Antioxidant

Medicine

Catalase

Lipid peroxidation

Biochemistry

Enzyme

Pathology

Alternative medicine

2021

Article

Open Access

Institution

Plant Biochemistry Department, National Research Center, 12622 Dokki, Giza, Egypt.,

Biochemistry Department, Faculty of Agriculture, Cairo University, Egypt,

Food Toxicology and Contaminants Department, National Research Center, Cairo, Egypt.

2-Y Citation Average

0.712

DOI

https://doi.org/10.21608/ejchem.2021.93875.4422

Language

en

Country

Egypt